A main dish for 2 people. We will need to have the next ingredients:

- 2 large Chicken filet's
- 3 table spoons thick honey
- 6 table spoons sweet Single Malt Whisky
- sliced almonds

Marinate the filet's in the whisky with a little salt and pepper. Next heat up oil and bake the filet's until they are done. Next rub the top of the filets with the honey, and sprinkle the almonds over the filets. Put under the grill until the honey is being caramelized, and the almonds get a nice color.

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On 25 April 2004, Cam. added the next comment:

Be sure to bake/shallow fry the chicken at a medium temperature. Not too low otherwise it will taste a little dry.